Hubertusstuben - Our Menue - Menue

Our Menue

We are committed to preparing excellent dishes with the full flavours and aromas of fresh seasonal ingredients.

We recommend you book a table online or call us under 07672 411-601.

Menu I

Salmon and spinach pinwheel with cream cheese
avocado mousse, horseradish cream and nut salad

* * *
Beef broth
with sliced herb pancake

* * *
Herb and garlic roasted beef tenderloin – Charolais
with smoked bell pepper foam, peppercorn sauce, vegetable nest and baked potato cookies

* * *
Iced Christmas cake
with cinnamon sabayonand mandarin and kiwi salad

Complete menu
€ 46.00


Menu II


Smoked Black Forest trout tartare
with horseradish cream, tomato sauce and nut salad

* * *
Bobby veal loin chop with cream sauce
wild mushrooms, vegetable medley and pan-fried potato noodles

* * *
Gingerbread  Tiramisu with Grand Marnier sauce
marinated berries and figs

Complete menu
€ 34.00


Aperitif suggestions

Scavi & Ray « Hugo » – Prosecco with elderberry flower syrup
Glass (0.1 l) € 3.20


Book a table!